
by Cenneth Sparby
Still, after all these years, Greek food and cooking makes Maria happy.
- It is fantastic how tasty vegetables and fruits are here. Everything grows so fast. We have fresh fruit and vegetables from our garden all seasons; mandarins, oranges, lemons, apricots, cherries, tomatos, almonds and herbs.
As she goes on telling with passion about food and cooking being such an important part of Greek culture and history she brings in the last starter for tonights dinner; garlic dip or skordalia as it is called in Greek. [...] "
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